Kochab

Kochab

Explorer
For the curious who want to experiment! These profiles stray from the beaten path, offering bright, often fruity and unexpected flavours.
Milk chocolateStrawberry jam
23.00$
Roast level
Notre échelle de torréfaction (de 0 à 5) indique la chaleur appliquée au grain, allant de Clair (notes fruitées et acidulées) à Foncé (richesse corsée et faible acidité)

This assembly is composed of 2 origins:

  • Country: Nicaragua
  • Region: Jinotega
  • Altitute: 1650m
  • Process: Washed
  • Producer: Osmin Turcios
  • Varieties: Catimor
  • Country: Colombia
  • Region: Quindio
  • Altitute: 1750 - 2000 m
  • Process: Natural
  • Producer: Sebastian Ramirez
  • Varieties: Caturra

Espresso :

  • Ratio - 2:1
  • Time - 25 to 30 seconds

Filter :

  • 1:16
Kochab
From 23.00$

Learn more about the Kochab

Our introductory blend to fruity espresso!

With its rich, chocolatey base and floral and tropical fruit accents, Kochab allows you to explore new flavors and think outside the box. It will remind you of the scents of your childhood candy store and the aromas of the amusement park!