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Like all good natural process coffees, it is full of fruit and berry aromas. Although they will stand out when prepared as an espresso, the aromas of this coffee will be even more present when served in the filter method.
Arôme : Strawberry, Peach, Round
Producteur : The Peláez family
Origine : Colombia
Région : Caldas
Altitude : 1850m
Procédé : Natural
Variété : Caturra
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